Where our oil comes from
Before it reaches the bottle, every Papelli oil goes through a journey made of land, harvest, craftsmanship and care.
In this video, we take you with us: from the olive groves of our territory to the mill, to tell the story of where our oil begins and the work behind every bottle.
OUR HISTORY
In the heart of south-eastern Sicily, among the majestic Iblei Mountains that rise to dominate the Mediterranean sea and the olive trees that thrive under the warm Sicilian sun, stands our company.
The roots of our history lie in the end of the 19th century, when our great-grandfather, Paolo Giunta, built the first oil mill.
Since then, we have grown through five generations, maintaining the values of the Sicilian agricultural tradition: authenticity, respect for the environment, innovation and incessant commitment.
Join us on an exciting journey through the generations where tradition and innovation converge to create an oil that goes beyond all expectations.
THE PIERALISI PLANT
We present the pride of our production: the Pieralisi continuous cycle oil plant. With cold extraction and 2.5-stage milling, this facility represents the epitome of our dedication to quality.
The minimal addition of water is the final touch that makes our olive oil an authentic delight, a perfect balance between artisanal tradition and technological innovation.